{"product_id":"comstock-castle-2f330-18-1-5rb-72-gas-restaurant-range-6-open-burners-18-griddle-18-radiant-broiler-2-standard-ovens-stainless-steel-front-298-000-btu","title":"Comstock-Castle 2F330-18-1.5RB 72\" Gas Restaurant Range, 6 Open Burners, 18\" Griddle, 18\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 298,000 BTU","description":"\u003ch2 data-section-id=\"7ju3pg\" data-start=\"0\" data-end=\"162\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-18-1.5RB 72\" Gas Restaurant Range, 6 Open Burners, 18\" Griddle, 18\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 298,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"164\" data-end=\"679\"\u003eExpand your kitchen's versatility with the Comstock-Castle 2F330-18-1.5RB Gas Restaurant Range. Designed for restaurants, hotels, diners, and other high-volume commercial kitchens, this heavy-duty 72-inch range combines open burners, a griddle, a radiant broiler, and two spacious standard ovens into one efficient cooking station. Whether you're preparing breakfast, lunch, or dinner service, this all-in-one range provides the flexibility and performance needed to keep pace with demanding foodservice operations.\u003c\/p\u003e\n\u003cp data-start=\"681\" data-end=\"1272\"\u003eThe cooktop features six high-output 24,000 BTU star burners with heavy-duty 12\" square cast iron grates that deliver fast heat-up times and even heat distribution for dependable cooking results. An 18\" griddle with a 3\/4\" thick polished cooking plate is ideal for preparing pancakes, eggs, burgers, sandwiches, and other flat-top favorites, while the 18\" radiant broiler with heavy-duty angle iron radiants delivers intense, even heat for steaks, seafood, chicken, and more. Manual controls allow operators to independently adjust each cooking section for maximum flexibility and precision.\u003c\/p\u003e\n\u003cp data-start=\"1274\" data-end=\"1878\"\u003eBelow the cooking surface are two extra-wide 31-inch standard ovens that provide ample capacity for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions to accommodate a variety of cookware and menu items. Enamel-lined oven bottoms and door interiors simplify cleanup while enhancing durability. A rugged stainless steel front, heavy-duty stainless steel legs, and durable commercial construction ensure long-lasting performance in busy kitchens. Delivering a total of 298,000 BTU, the 2F330-18-1.5RB is built to provide consistent power throughout every shift.\u003c\/p\u003e\n\u003cp data-start=\"1880\" data-end=\"1896\"\u003e\u003cstrong data-start=\"1880\" data-end=\"1896\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1898\" data-end=\"2571\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"1898\" data-end=\"1931\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"bv1vnk\" data-start=\"1932\" data-end=\"1978\"\u003eSix high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"1979\" data-end=\"2019\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"6f7hyf\" data-start=\"2020\" data-end=\"2072\"\u003e18\" griddle with 3\/4\" thick polished cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1dcbidg\" data-start=\"2073\" data-end=\"2119\"\u003e18\" radiant broiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"1hlh8m3\" data-start=\"2120\" data-end=\"2180\"\u003eIndividual manual controls for precise cooking adjustments\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2181\" data-end=\"2216\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2217\" data-end=\"2278\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2279\" data-end=\"2349\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"12x43ni\" data-start=\"2350\" data-end=\"2394\"\u003eDurable stainless steel front construction\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2395\" data-end=\"2428\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"1gjksvk\" data-start=\"2429\" data-end=\"2458\"\u003eTotal output of 298,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"oru7ur\" data-start=\"2459\" data-end=\"2538\"\u003eIdeal for sautéing, grilling, broiling, griddle cooking, baking, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"uh862i\" data-start=\"2539\" data-end=\"2571\"\u003eNSF, ETL, and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2573\" data-end=\"2591\"\u003e\u003cstrong data-start=\"2573\" data-end=\"2591\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2593\" data-end=\"3198\"\u003e\n\u003cli data-section-id=\"p2aiwa\" data-start=\"2593\" data-end=\"2616\"\u003eModel: 2F330-18-1.5RB\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2617\" data-end=\"2629\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2630\" data-end=\"2662\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2663\" data-end=\"2680\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"1m5w4w5\" data-start=\"2681\" data-end=\"2713\"\u003eOpen Burners: (6) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2714\" data-end=\"2746\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"3mazai\" data-start=\"2747\" data-end=\"2767\"\u003eGriddle Width: 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"1ulc5g7\" data-start=\"2768\" data-end=\"2799\"\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3n93\" data-start=\"2800\" data-end=\"2828\"\u003eRadiant Broiler Width: 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2829\" data-end=\"2869\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2870\" data-end=\"2887\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2888\" data-end=\"2930\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2931\" data-end=\"2959\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2960\" data-end=\"2978\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"bjzzxb\" data-start=\"2979\" data-end=\"3003\"\u003eTotal BTU: 298,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3004\" data-end=\"3031\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1dokg0v\" data-start=\"3032\" data-end=\"3054\"\u003eRadiants: Angle Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1x7j7r\" data-start=\"3055\" data-end=\"3101\"\u003eOven Interior: Enamel Bottom and Door Lining\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"3102\" data-end=\"3139\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3140\" data-end=\"3163\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"pzuqtj\" data-start=\"3164\" data-end=\"3198\"\u003eCertifications: NSF, ETL, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3200\" data-end=\"3212\"\u003e\u003cstrong data-start=\"3200\" data-end=\"3212\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3214\" data-end=\"3243\"\u003e\u003cstrong\u003e1-\u003cspan style=\"font-size: 0.875rem;\"\u003eYear Parts \u0026amp; Labor Warranty\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3214\" data-end=\"3243\"\u003e\u003cstrong data-start=\"3245\" data-end=\"3284\" style=\"font-size: 0.875rem;\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3286\" data-end=\"3797\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-18-1.5RB Gas Restaurant Range delivers the versatility and power needed for demanding commercial kitchens. Featuring six open burners, a heavy-duty griddle, a radiant broiler, and two spacious standard ovens, this all-in-one range is built to maximize efficiency and consistently produce outstanding cooking results. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48020865548466,"sku":"2F330-18-1.5RB","price":19794.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1911\/0179\/files\/comstock-castle-2f330-18-1-5rb-range-72-6-burners-18-griddle-18-charbroiler-20250807145515003_4312ee4c-48b8-40e0-a52d-954e8f7863f4.png?v=1790732301","url":"https:\/\/bakerywholesalers.com\/es\/products\/comstock-castle-2f330-18-1-5rb-72-gas-restaurant-range-6-open-burners-18-griddle-18-radiant-broiler-2-standard-ovens-stainless-steel-front-298-000-btu","provider":"Bakery Wholesalers","version":"1.0","type":"link"}