{"product_id":"comstock-castle-2f330-30-2-5rb-72-gas-restaurant-range-2-open-burners-30-griddle-30-radiant-broiler-2-standard-ovens-stainless-steel-front-246-000-btu","title":"Comstock-Castle 2F330-30-2.5RB 72\" Gas Restaurant Range, 2 Open Burners, 30\" Griddle, 30\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU","description":"\u003ch2 data-section-id=\"oohj7u\" data-start=\"0\" data-end=\"162\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-30-2.5RB 72\" Gas Restaurant Range, 2 Open Burners, 30\" Griddle, 30\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"164\" data-end=\"682\"\u003eMaximize cooking flexibility and efficiency with the Comstock-Castle 2F330-30-2.5RB Gas Restaurant Range. Designed for high-volume commercial kitchens, this heavy-duty 72-inch range combines powerful open burners, an expansive griddle, a full-size radiant broiler, and two standard ovens into one versatile cooking solution. Ideal for restaurants, hotels, cafeterias, and institutional kitchens, this range allows operators to grill, sear, sauté, bake, and roast simultaneously while maximizing valuable kitchen space.\u003c\/p\u003e\n\u003cp data-start=\"684\" data-end=\"1329\"\u003eThe cooktop features two high-output 24,000 BTU star burners with heavy-duty 12\" square cast iron grates that provide superior heat retention and even cooking performance. A spacious 30-inch griddle with a durable 3\/4-inch thick polished cooking plate is perfect for preparing breakfast favorites, burgers, sandwiches, and other flat-top menu items. Individual manual controls provide precise temperature adjustment for consistent results throughout service. Complementing the griddle is a 30-inch radiant broiler equipped with heavy-duty angle iron radiants that deliver intense, even heat for steaks, burgers, chicken, seafood, and vegetables.\u003c\/p\u003e\n\u003cp data-start=\"1331\" data-end=\"1988\"\u003eTwo extra-wide 31-inch standard ovens beneath the cooktop offer generous baking and roasting capacity for busy foodservice operations. Each oven includes one adjustable rack with three rack positions to accommodate a variety of pans and cooking applications. Enamel-lined oven bottoms and doors improve durability while simplifying daily cleanup. Finished with a rugged stainless steel front, protective 7-inch backguard, and heavy-duty stainless steel legs, the 2F330-30-2.5RB is built for years of dependable commercial performance. With a total cooking output of 246,000 BTU, this range delivers the power and versatility required for demanding kitchens.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1iz91iu\" data-start=\"1990\" data-end=\"2006\"\u003eKey Features\u003c\/h3\u003e\n\u003cul data-start=\"2008\" data-end=\"2581\"\u003e\n\u003cli data-section-id=\"1o62sok\" data-start=\"2008\" data-end=\"2045\"\u003eCommercial 72\" gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"iao4su\" data-start=\"2046\" data-end=\"2092\"\u003eTwo high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"gaxqlr\" data-start=\"2093\" data-end=\"2140\"\u003eHeavy-duty 12\" square cast iron burner grates\u003c\/li\u003e\n\u003cli data-section-id=\"1qhemst\" data-start=\"2141\" data-end=\"2193\"\u003e30\" griddle with 3\/4\" thick polished cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1e7q6l6\" data-start=\"2194\" data-end=\"2230\"\u003eIndividual manual griddle controls\u003c\/li\u003e\n\u003cli data-section-id=\"1s12kni\" data-start=\"2231\" data-end=\"2277\"\u003e30\" radiant broiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2278\" data-end=\"2313\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2314\" data-end=\"2375\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"10h0q3l\" data-start=\"2376\" data-end=\"2440\"\u003eEnamel-lined oven bottoms and door interiors for easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"1lc3k3e\" data-start=\"2441\" data-end=\"2490\"\u003eDurable stainless steel front with 7\" backguard\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2491\" data-end=\"2524\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"vagb0z\" data-start=\"2525\" data-end=\"2554\"\u003eTotal output of 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2555\" data-end=\"2581\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"2583\" data-end=\"2601\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul data-start=\"2603\" data-end=\"3156\"\u003e\n\u003cli data-section-id=\"1ukxu3n\" data-start=\"2603\" data-end=\"2626\"\u003eModel: 2F330-30-2.5RB\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2627\" data-end=\"2639\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2640\" data-end=\"2672\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2673\" data-end=\"2690\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"pqkpmp\" data-start=\"2691\" data-end=\"2723\"\u003eOpen Burners: (2) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2724\" data-end=\"2756\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"3mb0rk\" data-start=\"2757\" data-end=\"2777\"\u003eGriddle Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"1ulc5g7\" data-start=\"2778\" data-end=\"2809\"\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3p4t\" data-start=\"2810\" data-end=\"2838\"\u003eRadiant Broiler Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2839\" data-end=\"2879\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2880\" data-end=\"2897\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2898\" data-end=\"2940\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2941\" data-end=\"2969\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2970\" data-end=\"2988\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"wt4hz0\" data-start=\"2989\" data-end=\"3013\"\u003eTotal BTU: 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3014\" data-end=\"3041\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"nb0cf4\" data-start=\"3042\" data-end=\"3102\"\u003eConstruction: Stainless Steel, Enamel, Iron, and Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3103\" data-end=\"3126\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"3127\" data-end=\"3156\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"nwc4oi\" data-start=\"3158\" data-end=\"3170\"\u003eWarranty\u003c\/h3\u003e\n\u003cp data-start=\"3172\" data-end=\"3205\"\u003e\u003cstrong data-start=\"3172\" data-end=\"3205\"\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3207\" data-end=\"3246\"\u003e\u003cstrong data-start=\"3207\" data-end=\"3246\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3248\" data-end=\"3777\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-30-2.5RB Gas Restaurant Range combines powerful open burners, a large griddle, an expansive radiant broiler, and two spacious ovens into one durable cooking platform. Built to withstand the demands of commercial kitchens, it delivers the versatility, reliability, and cooking performance needed for high-volume foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48020865941682,"sku":"2F330-30-2.5RB","price":20341.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1911\/0179\/files\/comstock-castle-2f330-30-2-5rb-range-72-restaurant-gas-20250807145630525_91faa7c1-c369-462b-973d-a1af15cbb05c.png?v=1790733039","url":"https:\/\/bakerywholesalers.com\/es\/products\/comstock-castle-2f330-30-2-5rb-72-gas-restaurant-range-2-open-burners-30-griddle-30-radiant-broiler-2-standard-ovens-stainless-steel-front-246-000-btu","provider":"Bakery Wholesalers","version":"1.0","type":"link"}