{"product_id":"comstock-castle-f318-12-1rb-24-gas-restaurant-range-12-griddle-12-radiant-broiler-single-standard-oven-stainless-steel-front-70-000-btu","title":"Comstock-Castle F318-12-1RB 24\" Gas Restaurant Range, 12\" Griddle, 12\" Radiant Broiler, Single Standard Oven, Stainless Steel Front, 70,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F318-12-1RB 24\" Gas Restaurant Range with 12\" Manual Griddle, 12\" Radiant Broiler, Single Standard Oven, Stainless Steel Front, 70,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize cooking versatility in a compact footprint with the Comstock-Castle F318-12-1RB 24\" Gas Restaurant Range. Designed for commercial kitchens where space is limited but performance is essential, this heavy-duty gas range combines a manual griddle, radiant broiler, and standard oven into one efficient cooking station. From grilling burgers and steaks to preparing breakfast favorites and baking side dishes, this all-in-one unit delivers the flexibility professional chefs need for busy service.\u003c\/p\u003e\n\u003cp\u003eThe 12\" manual griddle features a durable 3\/4\" thick polished steel cooking plate with manual controls for precise temperature adjustment and consistent cooking results. Alongside the griddle, the 12\" radiant broiler utilizes heavy-duty iron radiants to deliver exceptional heat distribution and authentic char-grilled flavor for meats, poultry, and vegetables. Beneath the cooktop, the space-saving standard oven features enamel-lined door and bottom panels for long-lasting durability and easy cleaning. One oven rack with three adjustable rack positions provides flexibility for baking, roasting, and finishing menu items. Constructed with a rugged stainless steel front, 7\" high backguard, and sturdy stainless steel legs, the Comstock-Castle F318-12-1RB is built to withstand the demands of busy commercial kitchens while delivering dependable 70,000 BTU performance. NSF and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 24\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003e12\" manual griddle expands cooking versatility\u003c\/li\u003e\n\u003cli\u003eDurable 3\/4\" thick polished steel griddle plate provides excellent heat retention\u003c\/li\u003e\n\u003cli\u003eManual griddle controls allow precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003e12\" radiant broiler with heavy-duty iron radiants delivers authentic char-grilled flavor\u003c\/li\u003e\n\u003cli\u003eSpace-saving standard oven maximizes cooking capacity in a compact footprint\u003c\/li\u003e\n\u003cli\u003eEnamel-lined oven door and bottom improve durability and simplify cleaning\u003c\/li\u003e\n\u003cli\u003eOne oven rack included with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003e7\" high backguard helps protect kitchen walls during cooking\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and allow easy cleaning beneath the unit\u003c\/li\u003e\n\u003cli\u003e70,000 BTU total output delivers dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafés, diners, food trucks, and commercial kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F318-12-1RB\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 24\"\u003c\/li\u003e\n\u003cli\u003eGriddle Size: 12\"\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler Size: 12\"\u003c\/li\u003e\n\u003cli\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eGriddle Controls: Manual\u003c\/li\u003e\n\u003cli\u003eOven Type: Standard Space-Saver Oven\u003c\/li\u003e\n\u003cli\u003eOven Racks: 1\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3\u003c\/li\u003e\n\u003cli\u003eBackguard Height: 7\"\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 70,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eCooking Height: 37\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F318-12-1RB Gas Restaurant Range to maximize productivity, expand your cooking capabilities, and deliver consistent results in even the busiest commercial kitchens. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48020867023026,"sku":"F318-12-1RB","price":8652.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1911\/0179\/files\/comstock-castle-f318-12-1rb-range-24-12-griddle-12-charbroiler-20250807145453595_1e4ee94b-17db-48e2-89cd-2ac853dc552f.png?v=1790733255","url":"https:\/\/bakerywholesalers.com\/es\/products\/comstock-castle-f318-12-1rb-24-gas-restaurant-range-12-griddle-12-radiant-broiler-single-standard-oven-stainless-steel-front-70-000-btu","provider":"Bakery Wholesalers","version":"1.0","type":"link"}