Hard Wheat Bleached Enriched Bread Flour
Bleached enriched bread flour is milled from cleaned, sound hard wheat and is perfect for making white pan breads, specialty pan breads such as wheat, raisin and multigrain, hamburger and hot dog buns, dinner rolls, coffee cakes, cinnamon rolls, pizza dough, tortillas, pretzels, and croissants. Each case consists of fifty pounds.
This extra fine white whole wheat flour is prepared by carefully selecting and milling hard white wheat to provide top-quality, light-colored, protein-rich flour. Vital wheat gluten is a low cost, natural source of protein that provides strength in dough, reduces breakage, and allows your foods to hold their shape well. This wheat flour has a maximum protein content of 14.0%, which directly relates to the amount of gluten in the flour. It also provides elasticity that helps your dough rise higher while baking.
Specialized milling capabilities give this untreated flour an extra fine consistency. You'll be able to whip up batches of breads and baked goods with a finer crumb and more consistent texture that will have your patrons coming back for more!
Moisture: 10.0 - 14.0%
Protein: 11.5 - 14.0%
Ash: 1.2 - 1.8%
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