Bear Stewart- Glucose Syrup/ Corn Syrup 45 LBS

Looking for an efficient substitute for corn syrup in baking? Consider our glucose syrup as a perfect corn syrup substitute for baking. It's an excellent replacement for both light and dark corn syrup. This syrup prevents crystallization and enhances gloss in icing. It ensures softness and improves drying time, making it ideal for homemade fondant and candies.  Bear Stewart assures quality ingredients since 1899 under strict supervision. Certified Kosher Pareve.

- Perfect substitute for corn syrup in baking  
- Ideal corn syrup substitute for baking 
- Excellent substitution for corn syrup in baking  
- Reliable replacement for corn syrup in baking recipes 
- Substitute for light corn syrup in baking  
- Substitute for dark corn syrup in baking

Ingredients: Corn Syrup

45 lbs