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The Somerset CDR-2100 dough roller and sheeter is designed and engineered to withstand the demands of the foodservice industry and provide years of maintenance-free performance in any application. No matter the application or consistency of the product, the CDR-2100 sheets dough to a uniform thickness in seconds. Spring-loaded scrapers for easy cleaning and removal
- Sheets 500-600 pieces per hour
- Simple, compact, ergonomic design for easy operation
- All stainless steel construction for safety, sanitation, durability, and simplicity
- Safety sensors for automatic shutoff
- Large hopper accommodates large pieces of dough
- Drive mechanism isolated from roller area
- Simple handle adjustments for precise uniform dough thickness
- Easy to clean and maintain
- Ships standard with synthetic, non-stick rollers but metallic rollers also available
Perfect For;
- Pizza
- Dough Sheeting
- Cookies
- Pie Crusts
- Flour Tortillas
- Sweet Doughs
- Calzones
- Pita Bread and Other Ethnic Flatbread
- Roti
- And Much More!