Comstock-Castle 2F330-18-1.5RB 72" Gas Restaurant Range, 6 Open Burners, 18" Griddle, 18" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 298,000 BTU
Comstock-Castle 2F330-18-1.5RB 72" Gas Restaurant Range, 6 Open Burners, 18" Griddle, 18" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 298,000 BTU
Expand your kitchen's versatility with the Comstock-Castle 2F330-18-1.5RB Gas Restaurant Range. Designed for restaurants, hotels, diners, and other high-volume commercial kitchens, this heavy-duty 72-inch range combines open burners, a griddle, a radiant broiler, and two spacious standard ovens into one efficient cooking station. Whether you're preparing breakfast, lunch, or dinner service, this all-in-one range provides the flexibility and performance needed to keep pace with demanding foodservice operations.
The cooktop features six high-output 24,000 BTU star burners with heavy-duty 12" square cast iron grates that deliver fast heat-up times and even heat distribution for dependable cooking results. An 18" griddle with a 3/4" thick polished cooking plate is ideal for preparing pancakes, eggs, burgers, sandwiches, and other flat-top favorites, while the 18" radiant broiler with heavy-duty angle iron radiants delivers intense, even heat for steaks, seafood, chicken, and more. Manual controls allow operators to independently adjust each cooking section for maximum flexibility and precision.
Below the cooking surface are two extra-wide 31-inch standard ovens that provide ample capacity for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions to accommodate a variety of cookware and menu items. Enamel-lined oven bottoms and door interiors simplify cleanup while enhancing durability. A rugged stainless steel front, heavy-duty stainless steel legs, and durable commercial construction ensure long-lasting performance in busy kitchens. Delivering a total of 298,000 BTU, the 2F330-18-1.5RB is built to provide consistent power throughout every shift.
Key Features
- Commercial gas restaurant range
- Six high-output 24,000 BTU open star burners
- Heavy-duty 12" square cast iron grates
- 18" griddle with 3/4" thick polished cooking plate
- 18" radiant broiler with angle iron radiants
- Individual manual controls for precise cooking adjustments
- Two extra-wide 31" standard ovens
- One adjustable oven rack per oven with three rack positions
- Enamel-lined oven bottoms and doors for durability and easy cleaning
- Durable stainless steel front construction
- Heavy-duty stainless steel legs
- Total output of 298,000 BTU
- Ideal for sautéing, grilling, broiling, griddle cooking, baking, and roasting
- NSF, ETL, and cETLus certified
Specifications
- Model: 2F330-18-1.5RB
- Width: 72"
- Product Type: Restaurant Range
- Power Type: Gas
- Open Burners: (6) Star Burners
- Burner Output: 24,000 BTU Each
- Griddle Width: 18"
- Griddle Plate Thickness: 3/4"
- Radiant Broiler Width: 18"
- Oven Configuration: (2) Standard Ovens
- Oven Width: 31"
- Oven Rack Quantity: 2 Total (1 Per Oven)
- Rack Positions: 3 Per Oven
- Controls: Manual
- Total BTU: 298,000 BTU
- Grate Material: Cast Iron
- Radiants: Angle Iron
- Oven Interior: Enamel Bottom and Door Lining
- Front Construction: Stainless Steel
- Legs: Stainless Steel
- Certifications: NSF, ETL, cETLus
Warranty
1-Year Parts & Labor Warranty
This Item Ships via Common Carrier.
The Comstock-Castle 2F330-18-1.5RB Gas Restaurant Range delivers the versatility and power needed for demanding commercial kitchens. Featuring six open burners, a heavy-duty griddle, a radiant broiler, and two spacious standard ovens, this all-in-one range is built to maximize efficiency and consistently produce outstanding cooking results. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.