Henry And Henry Marshmallow Creme Whip, 18 Pounds

Henry & Henry Creme Whip Base is used to prevent peeling, sagging, crusty surfaces and created a softer texture to prevent cracking .

• Used as a white fluffy filling for Donuts 
• used for making Donut icing 
• Vanilla Marshmallow Flavor
• Use Henry & Henry Marshmallow Creme Whip for a Lighter Finish.

While both buttercremes and whipped toppings are aerated products that can be used for cakes, cupcakes and Donut Fillings, there are some key differences between the two types of products. Whipped toppings are more aerated than buttercremes, which means they have a lighter mouthfeel and a higher yield. 

Henry & Henry has been Inspiring creativity since 1899, Henry & Henry’s quality craftsmanship is trusted by bakery operators seeking superior Fillings in a vast array of flavors and formats to create timeless, signature bakery traditions.